Natural Products and Bioprospecting    2015, Vol. 5 Issue (3) : 129-157     DOI: 10.1007/s13659-015-0062-6
Original article |
Structure-Based Optimization and Biological Evaluation of Pancreatic Lipase Inhibitors as Novel Potential Antiobesity Agents
Kun Wei1, Gang-Qiang Wang1,2, Xue Bai1, Yan-Fen Niu1, He-Ping Chen1, Chun-Nan Wen1, Zheng-Hui Li1, Ze-Jun Dong1, Zhi-Li Zuo1, Wen-Yong Xiong1, Ji-Kai Liu1
1. State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, China;
2. School of Nuclear Technology and Chemistry & Biology, Hubei University of Science and Technology, Xianning 437100, China
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Abstract  The unusual fused β-lactone vibralactone was isolated from cultures of the basidiomycete Boreostereum vibrans and has been shown to significantly inhibit pancreatic lipase. In this study, a structure-based lead optimization of vibralactone resulted in three series of 104 analogs, among which compound C1 exhibited the most potent inhibition of pancreatic lipase, with an IC50 value of 14 nM. This activity is more than 3000-fold higher than that of vibralactone. The effect of compound C1 on obesity was investigated using high-fat diet(HFD)-induced C57BL/6 J obese mice. Treatment with compound C1 at a dose of 100 mg/kg significantly decreased HFD-induced obesity, primarily through the improvement of metabolic parameters, such as triglyceride levels.
Keywords Natural products      Structure optimization      Antiobesity agents      Pancreatic lipase inhibitors      Vibralactone derivatives     
Fund:The authors are grateful to the National Natural Science Foundation of China(81102348, U1132607, 81373289).
Issue Date: 11 February 2018
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Kun Wei
Gang-Qiang Wang
Xue Bai
Yan-Fen Niu
He-Ping Chen
Chun-Nan Wen
Zheng-Hui Li
Ze-Jun Dong
Zhi-Li Zuo
Wen-Yong Xiong
Ji-Kai Liu
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Kun Wei,Gang-Qiang Wang,Xue Bai, et al. Structure-Based Optimization and Biological Evaluation of Pancreatic Lipase Inhibitors as Novel Potential Antiobesity Agents[J]. Natural Products and Bioprospecting, 2015, 5(3): 129-157.
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http://npb.kib.ac.cn/EN/10.1007/s13659-015-0062-6     OR     http://npb.kib.ac.cn/EN/Y2015/V5/I3/129
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